Portfolio Archive - Page 3 of 10 - California Lamb
 

Skillet Huevos Rancheros with Lamb Recipe provided by American Lamb Board courtesy of  The Curious Plate. Servings: 4   Directions Preheat your oven to 400 degrees. In a large, oven-proof, nonstick skillet preheated to medium high heat add 1 tbsp...

Kofta Kebab Recipe Recipe provided by American Lamb Board courtesy of  Oh So Delicioso. Servings: 8 Directions Kofta In a large bowl combine ground lamb, egg, minced garlic, bread crumbs, chili powder, black pepper, cumin, salt, and onion salt. With...

Braised Lamb Shanks with Potatoes and Olives Serves 4 Recipe by Chef Laura Kenny, Real Food Catering Directions Dust lamb with flour, salt and pepper. Heat 2 tablespoons oil and butter in a large oven-proof pot. Brown the lamb,...

Roasted Leg of Lamb with Lemon-Tahini Sauce Serves 6 | 2hr 30min Recipe by Chef Laura Kenny, Real Food Catering Directions The Lamb Preparation Preheat oven to 400°F. In a blender or food processor, combine garlic, oregano, paprika, oil and...

  Roasted Leg of Lamb Chimichurri Sauce and Pickled Onions Recipe by Chef Laura Kenny, Real Food Catering Serves 6 Directions Chimichurri In a food processor combine all ingredients and pulse until mixture is at sauce consistency. Season to taste with...

Ground Lamb Breakfast Hash Recipe by Chef Laura Kenny, Real Food Catering Serves: 4 Directions Using a medium pot, cook potatoes in boiling salted water until fork tender. Cool slightly, then smash into bite-sized pieces and set aside. ...

Ground Lamb Tacos Recipe provided by Recipe by Chef Laura Kenny, Real Food Catering   Directions In a small bowl, combine salt, pepper, chili powder, cumin and oregano; set aside. Heat oil in a large skillet over medium heat;...

Grilled Lamb Lollipops With Salsa Verde Recipe provided by American Lamb Board courtesy of Feasting at Home. Servings: 4-6, Prep Time: 15 minutes, Cook Time: 30 minutes Directions Preheat grill to med-high heat. Brush lamb chops with olive...

Roasted Lamb Gyro Recipe by Chef Laura Kenny, Real Food Catering Directions The Lamb Preparation Preheat oven to 375°F. Combine lemon, garlic and oregano. Season generously with salt and pepper. Place lamb on a large board and cut in...

Lamb Burgers with Arugula Pesto Recipe by Chef Laura Kenny, Real Food Catering Directions The Lamb Burgers In a medium bowl, mix spices, herbs and Worcestershire. Add lamb and feta cheese and mix well. Season lightly with salt and...