David Goldenberg, Author at California Lamb
 

Preserving Tradition, Crafting the Future Tucked in the Pacific Northwest, Woolgatherer Carding Mill is more than a wool processor. It’s a story of passion, preservation, and purpose. Founded in 1999 by Patrick Holland, the mill’s journey began...

Taste the Flavors of the Middle East with Lamb Craving bold spices, grilled perfection, and savory bites? Middle Eastern–inspired lamb recipes are a flavorful way to explore vibrant, global cuisine right from your kitchen or...

Lighten up your meals without sacrificing flavor. When the temperatures rise, nothing hits the spot like a fresh, vibrant salad. But who says salads have to be boring? With California lamb, you can elevate your...

Quick & Flavorful Recipes for Busy Spring Weeknights Spring is a season of renewal, and often, a packed calendar. Between after-school activities, outdoor events, and longer days, finding time to prepare a wholesome dinner can be...

Photocredit: American Lamb Board Lamb shanks are a rich, flavorful cut known for their melt-in-your-mouth tenderness when slow-cooked. This cut comes from the lower part of the leg and is packed with connective tissue that breaks...