General Archives - California Lamb
 

The lamb-orghini of proteins! Welcome to the world of U.S. raised, domestic lamb, a premium meat that stands out from the crowd and is packed with incredible benefits. Lamb, known for its rich, distinct flavor, is more...

Purchasing American wool products can offer several benefits, both for consumers and the broader economy. Here are some advantages: Quality and Durability American wool is known for its high quality and durability. The United States has strict...

A Sheep Industry Story As you wander through the Merced Farmers’ Market in Central California, you’ll find yourself immersed in local foods of every color and flavor. Tomatoes to grapes, snap peas to fresh-picked lemons, they’re...

Cooking lamb to perfection is an art that requires precision, and understanding the ideal cooking temperatures is key to achieving succulent and flavorful results. Whether you're a seasoned chef or an aspiring home cook, mastering...

Join Us March 20 to Celebrate California's Bounty! The California Women for Agriculture (CWA) and the California Foundation for Agriculture in the Classroom (CFAITC) are partnering with the California Department of Food and Agriculture (CDFA) to...

About California Lamb California Lamb is raised by devoted farmers and ranchers who share a connection to the land the animals and the local communities where they live. They are family focused, entrepreneurial and...