Lamb Dumplings in Spicy Ginger Broth Recipe provided by American Lamb Board courtesy of Platings & Pairings Directions Preparation In a medium bowl, combine the lamb, mushrooms, ginger, garlic, soy sauce, green onions, and a pinch of salt and...
Air Fryer Lamb Chops with Poblano Sauce Recipe provided by American Lamb Board courtesy of Two Purple Figs Servings: 4 (2 chops per person) Prep time: 20 minutes Cook time: 45 minutes Directions The Potatoes Start by making the air fryer potatoes:...
Middle Eastern Lamb Puff Pastry Triangles Recipe provided by American Lamb Board courtesy of Fig and Olive Platter. Directions Middle Eastern Lamb Filling Heat the oil in a pan and sauté the onion and chopped chili pepper for...
Lamb Birria Tacos Recipe provided by American Lamb Board courtesy of Two Purple Figs. Directions The Marinade Start by soaking your Guajillo chiles in the hot water in a bowl and cover the bowl with a plastic wrap...
Grilled Lamb Chops Recipe provided by American Lamb Board courtesy of Cossette's Kitchen. Directions Lamb Marinade Begin by preparing your lamb rib chops (ask a butcher to clean/French your lamb and divide into single lamb chops). If they...
Summer Mezze Platter with Yogurt Marinated Lamb Skewers Recipe provided by American Lamb Board courtesy of The Original Dish Servings: 6 Prep time: 2 hours, 30 minutes Cook time: 15 minutes Directions Yogurt Marinated Lamb Skewers If using wooden skewers, soak them...
Ground Lamb Jalapeño Poppers Recipe provided by American Lamb Board courtesy of Two Purple Figs Directions Start by making the lamb mixture. Preheat a heavy skillet over medium-high heat and add the oil. Start cooking the onions until they’re soft. Season...
Lamb Kabobs with Mint (easy Moroccan Kefta) Recipe by Chef Laura Kenny, Real Food Catering Yield: 4 servings Prep time: 15 minutes Cook time: 10 minutes Directions In a large bowl, combine all ingredients and mix thoroughly, using your hands or...
Pan Seared Lamb Chops with Fennel, Beets and Citrus Recipe by Chef Laura Kenny, Real Food Catering Yield: 2 servings Prep time: 15 minutes Cook time: 20 minutes Directions Garlic Butter To prepare garlic butter, mix butter, garlic, orange zest and...
Lamb Oven-Baked or Grilled Honey-Balsamic Ribs Serve size: 4 Prep time: 10 minutes Cook time: 115 minutes Recipe by Chef Laura Kenny, Real Food Catering Directions To make California Lamb Honey-Balsamic Ribs, first preheat the oven to 300°F. Place lamb riblets...