Appetizers Archives - California Lamb
 

Lamb Kabobs with Mint (easy Moroccan Kefta) Recipe by Chef Laura Kenny, Real Food Catering Yield: 4 servings Prep time: 15 minutes Cook time: 10 minutes Directions In a large bowl, combine all ingredients and mix thoroughly, using your hands or...

Pan Seared Lamb Chops with Fennel, Beets and Citrus Recipe by Chef Laura Kenny, Real Food Catering Yield: 2 servings Prep time: 15 minutes Cook time: 20 minutes Directions Garlic Butter To prepare garlic butter, mix butter, garlic, orange zest and...

Lamb Oven-Baked or Grilled Honey-Balsamic Ribs Serve size: 4 Prep time: 10 minutes Cook time: 115 minutes Recipe by Chef Laura Kenny, Real Food Catering Directions To make California Lamb Honey-Balsamic Ribs, first preheat the oven to 300°F. Place lamb riblets...

Lamb Sirloin Crostini Recipe provided by American Lamb Board courtesy of Oh So Delicioso Preparation Time: 15 minutes Total Time: 20 minutes Directions Lamb Chop Marinade In a bowl or a bag that seals add your ingredients and lamb. Let...

Air Fryer Lamb Chops with Poblano Sauce Recipe provided by American Lamb Board courtesy of Two Purple Frogs Servings: 5 | Preparation Time: 10 minutes Cook time : 20 minutes Directions 1. Start by making the air fryer potatoes:...

Skillet Huevos Rancheros with Lamb Recipe provided by American Lamb Board courtesy of  The Curious Plate. Servings: 4   Directions Preheat your oven to 400 degrees. In a large, oven-proof, nonstick skillet preheated to medium high heat add 1 tbsp...

Kofta Kebab Recipe Recipe provided by American Lamb Board courtesy of  Oh So Delicioso. Servings: 8 Directions Kofta In a large bowl combine ground lamb, egg, minced garlic, bread crumbs, chili powder, black pepper, cumin, salt, and onion salt. With...

Ground Lamb Breakfast Hash Recipe by Chef Laura Kenny, Real Food Catering Serves: 4 Directions Using a medium pot, cook potatoes in boiling salted water until fork tender. Cool slightly, then smash into bite-sized pieces and set aside. ...

Grilled Lamb Lollipops With Salsa Verde Recipe provided by American Lamb Board courtesy of Feasting at Home. Servings: 4-6, Prep Time: 15 minutes, Cook Time: 30 minutes Directions Preheat grill to med-high heat. Brush lamb chops with olive...

Lamb Meatballs with Green Goddess Sauce Recipe by Chef Laura Kenny, Real Food Catering Directions The Green Goddess Sauce Blend all ingredients in a blender until smooth. Season with salt and pepper to taste. The Meatballs Heat oven to 400°F. Place...