California is a leading U.S. lamb producer. The state’s highly diverse geography and favorable year-round growing conditions provide California sheep ranchers with some of the best feeds available. The conditions and feeds produce...
A Piping Hot Bowl of California Lamb Chili. Despite Punxsutawney Phil’s Ground Hog Day prediction of an early spring, February is proving to be one of the most frigid months throughout most of the country. ...
February is Lamb Lover’s Month! It’s a perfect time to savor dishes such as lamb shanks, stew, chili and other comfort foods prepared with locally produced lamb. Lamb is a nutrient-rich food packed with Vitamin...